Thursday, December 31, 2009
Saturday, December 19, 2009
Tradition
For Christmas traditions both sentimental and silly pop over to the blog of our fabulous hostess Beverly for a complete list of today's participants. My tree will light your path. Merry Christmas!
Saturday, December 12, 2009
Noel
Labels:
Collecting,
Decorating,
Holidays
Saturday, December 5, 2009
Christmas 1974
Thanks so much for strolling down memory lane with me. For more fond recollections of Christmas past, pop over to the blog of our wonderful hostess Beverly for a list of today's participants. Hope your Christmas is delicious!
Friday, December 4, 2009
Snow Day
Hope you are having a cozy day!
Thursday, December 3, 2009
Fairy Wafers
The recipe I am sharing is tea party perfect and a delightful companion cookie to the Cherry BonBons I showed you last year. I call them Fairy Wafers. They are light as air and delicious! Enjoy~
1cup all-purpose flour
1/2 cup butter
3 to 4 tablespoons half-and-half
Powered Sugar Frosting
Powdered sugar
Preheat oven to 375 degrees. Place flour in a medium bowl. Using a pastry blender cut in butter until pieces are pea size. Sprinkle one tablespoon of the half-and-half over part of the mixture. Gently toss with a fork and push to the side of the bowl. Repeat until all is moistened. Form into a ball.
On a lightly floured surface roll dough until slightly less than 1/8 inch thick. Using a 2 inch fluted round cookie cutter, cut out dough. Place cutouts 1 inch apart on an ungreased cookie sheet.
Bake in preheated oven for 8 to 10 minutes or until edges start to brown. Transfer cookies to wire rack to cool.
Spread 1 teaspoon of Powdered Sugar Frosting on the bottoms of half the cookies. Top with the remaining cookies, bottom sides down. Sprinkle with powdered sugar. Makes about 20 sandwich cookies.
*IMPORTANT NOTE *If making a batch of these for a blog photo shoot, let your family know in advance so that they don't act like wild monkeys and eat over half of them, leaving you with only six for the picture.
Powdered Sugar Frosting
In a small bowl stir together 1 cup powdered sugar, 1 tablespoon of softened butter, and 1/2 teaspoon vanilla. Stir in about 1 tablespoon of half-and-half, 1 teaspoon at a time to make frosting of spreading consistency. Tint with paste food coloring.
Hope you have fun making these but more importantly hope you enjoy eating them. For a complete list of Cookie Exchange participants pop over to the blog of our fabulous hostess Jessi. Happy Holidays!
Saturday, November 28, 2009
Christmas in a Can
Thank you so much for stopping by today. For a glimpse at pink things both functional and frivolous, pop over to the blog of our fabulous hostess Beverly for a list of today's Pink participants. Happy Day!
Labels:
Collecting,
Decorating,
Holidays,
Pink
Thursday, November 26, 2009
Saturday, November 21, 2009
Pink Christmas
You know, the retro ones made from a Styrofoam base with a million pins stuck into the surface in almost voodoo-like fashion.
For a tour of all things pink and wonderful, head over to the blog of our fabulous hostess Beverly for a list of all Pink participants. Happy Day!
Wednesday, November 18, 2009
McCall Memories
Monday, November 2, 2009
Almost Famous
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Oh please, please, please!
Saturday, October 31, 2009
Pink Lady
Thanks so much for stopping by our little sock hop today. For a list of today's participants please twist on over to the blog of our fabulous hostess Beverly. It will be a treat. Happy Halloween!
Thursday, October 29, 2009
Variations on a Theme
Labels:
Cooking,
Decorating,
Family,
Holidays
Saturday, October 24, 2009
Petticoat Junction
If you have been following my adventures in costume making, you will recall that I am making a poodle skirt for my daughter's Halloween regalia. In order for the skirt to stand out in all its glory, it is necessary to wear a crinoline underneath. Since we had no underpinning such as this at our immediate disposal, I had to construct one from scratch. The result is shown above. I am happy to report I only let one expletive "slip" during the process. Let's hope I can keep it as chaste when I begin work on the actual skirt. For that update, please visit me next Saturday.
For a peek at all things pink both unmentionable and otherwise, twirl over to the blog of our delightful hostess Beverly. You'll be glad you did. Happy Day!
Saturday, October 17, 2009
By the pricking of my thumbs...
Fire burn and cauldron bubble.
In the cauldron boil and bake.
Like a hell-broth boil and bubble.
Fire burn and cauldron bubble.
Scale of dragon, tooth of wolf.
Nose of Turk and Tartar's lips,
For the ingredients of our cauldron.
Fire burn and cauldron bubble.
For more Halloween hurlyburly, fly over to the blog of our bewitching hostess Vanessa Valencia.
You'll be charmed.
Saturday, October 10, 2009
Sew Pink
If you'd like to take a peek at what the other Pink Ladies are up to, hand jive over to the blog of our fabulous hostess Beverly. Happy Day!
Saturday, October 3, 2009
Cowgirl Up
Mommy on the other hand, just couldn't say no when asked for a pair of PINK boots. Can you blame me?
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